Milk and other Dairy Foods May Decrease Diabetes Risk
Got milk? Drink up, say a group of French-Canadian researchers. Dairy products such as milk, yogurt, cream, cheese, and butter may play a role in helping to combat metabolic disorders such as obesity and type-2 diabetes, according to research published September 16 in the journal Applied Physiology, Nutrition, and Metabolism. Key Findings This cross-sectional study […]
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